Omega-3 Fatty Acids improve the performance of the immune system. In cancer patients, it reduces the possibility of metastasis and tumor growth by preventing the formation of new vessels which feed it. They also reduce free radicals, triglycerides, reduce the extra load on the heart and improve cognitive development in children to such extent that, nowadays, infant formulas contain, as an addition to its traditional formula some level of DHA .
There are countless articles published about the benefits of omega-3 Fatty Acids and this trend is expected to grow exponentially in the years to come, based on extensive clinical evidence on key aspects performed by these products on the human health.
In the industrial side, EPA and DHA are used worldwide in different applications such as functional foods, dietary supplements and pharmaceutical formulas.

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